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MONTHLY PFAS REPORT


Zeta Potentials

 Zeta Potential (the positive/negative charge strength of particles suspended in solution) can help understand particle suspensions. Particle charges can be tailored to strengthen repulsive forces to keep particles in suspension or remove the repulsive forces so particles agglomerate and come out of solution. 

  

The wtr process does both. That is, repulsive charges on contaminants are neutralized so they are easily removed from water while micronutrient repulsive charges are strengthened to enhance their staying in solution and improve hydration.



WHITE PAPERS

WTR Simple Intro (pdf)Download
WTR Intro (pdf)Download

AVAILABLE BY REQUEST

Advanced Oxi-Plus An Introduction

Advanced oxidation An introduction

Discussion of WTR solution's catalyst

wtr-aop vs. chlorine

Toxicity of Oxygen and Oxygen By-Products on Microorganisms

Electrolytic redox water

oxidation-reduction potential microbiology and wtr-aop

Biofilm utility and application of wtr-aop

Wtr advanced oxidation and virus inactivation

Metabolic oxygen and oxygen radicals

metabolic oxygen and oxygen radicals appendix

wtr-aop taste and odor control

Electrolytic water; an aid in normalizing cellular functions

Water treatment parameters: critical considerations for poultry production

Next generation oxidant; proposal for application as a mulloscocide

the application of wtr-aop in cooling towers

wtr-aop as a replacement of conventional oil field chemistries

H2O

To understand hydration, it helps to understand basic principles about the properties of water, what our body needs for cells to function properly and what the body likes best to address those needs. It is contaminants in our water and food that interfere and/or block water from functioning as it should.

WATER

Understanding water, or more correctly, to understand what we think we know about water is the first step necessary for understanding ionic solutions and how biologic systems use ionic solutions to their benefit.

Water, H2O, two molecules of hydrogen and one molecule of oxygen, has a specific shape (conformation) that is instrumental to the behavior of water.  


WATER: GROUND STATE

In order for a water molecule to form, an oxygen atom must be in its "ground state". This ground state has two bonding locations it wants to fill. This "need" to fill makes oxygen "electronegative" (negative charge). Hydrogen, conversely, has an electron it wants to give up, making hydrogen "electropositive" (positive charge). 

The result of this bonding angle between the oxygen and hydrogens gives the molecule both positive and negative charge fields similar to a magnet. 


This specific property is what makes water a universal solvent.  

  

Because it is both a polar substance (+/- ends) and a hydrogen bonding molecule, water dissolves many substances that are ionic and polar compounds. This is important to biologic systems. 


STRUCTURE OF WATER: WATER AS A POLYMER

In liquid water, each oxygen atom forms two bonds with two hydrogen atoms. This "hydrogen bonding" is with adjacent water molecules.

What is known is that water molecules have a high affinity for each other. Many water molecules will link to form clusters of up to six water molecules. These clusters will also join to form polymers. This transient bonding, and polymerization, is what gives water its viscosity, it's property to hold heat, and why no two snowflakes are alike (transience frozen in time like a photograph). 

It is also this property of water that forms layers of water polymer sheets around proteins and ammino acids, etc. within a cell that play an integral role in assisting these complex cellular compounds to do their job.


WATER SHELLS

The polarity, and hydrogen bonding, of water makes it a highly interactive molecule. This property of water is an expression of its capacity to form an oriented shell around an ion. 

Because of the water shells around ion complexes, water conserves ionic energies [oxidation potential], it attenuates the reactions and reaction rates of ion complexes with organics, and it provides a raw material source for oxygen species. Hence, water is not just a carrier, but an active ingredient.

In biologic systems, the water shells around ions of micronutrients, i.e. minerals that cells need to function, is key to the behavior/reactivity of the ion, that also carry oxygen. Micronutrients carry oxygen (mineral oxides) to necessary locations to play a critical role in the building of proteins, amino acids, enzymes …. Etc. Once a cell comes to its functional end, these mineral oxides help drive the process of “apoptosis”, which is the self-destruction of the cell.

Once the proteins and amino acids are produced, the property of water to form layers of polymerized water around them enables these biologic molecules to function.

All these water shelled mineral oxide reactions are chemically called “oxidation-reduction reactions, or in short ReDox reactions and the micronutrients keep things in balance.

ReDox (Oxidation Reduction) reactions rely on ionic micronutrients that are integral to a multitude of metabolic processes. Among these metabolic processes are: 

  • Bone Development
  • Regulate Muscle Activity
  • Regulate Myocardia Activity
  • Regulate Blood Clotting
  • Nerve Impulse Transmission
  • Regulate Cell Permeability
  • Digestive Processes
  • Hemoglobin
  • Myoglobin
  • Lipid (Fat) Metabolism
  • Enzyme Synthesis
  • Protein Metabolism
  • Water Retention
  • Osmotic Pressure
  • Essential Amino Acids
  • Acid-Base Balance
  • Intestinal Peristalsis
  • Apoptosis


HYDRATION

Need For Oxygen Radicals

The gut is the largest immune organ in the body. Like in the skin and airways, the surfaces in the gastrointestinal (GI) tract constitute the largest barrier surface in the body. The intestinal surfaces are lined by specialized cells that regulate nutrient absorption and protection from harmful substances within the gut. Noxious substances in the intestine are detected by specialized sensory neurons. Among these harmful stimuli are pathogens, xenobiotics, and toxins carried by food that promote inflammation and tissue damage that interferes with and/or prevents water/nutrient adsorption.

  

The implementation of these digestive system functions is accomplished by highly specialized cells located in the intestinal wall. These cells require a significant input of energy in the form of mineral oxides, in order for the digestive system to function at peak performance levels. 

Ingestion is the most common method for entry of toxins into the body. Therefore, it can be expected that toxic reactions will occur frequently in the cells of the GI tract. 

All of this is to say that there is a high demand for energy (oxygen and nutrients) in order for the digestive system to fight off the effect of toxins, hence taking away from GI tract’s ability to function at peak performance levels. 

A digestive system has three primary functions.

  1. The digestion and absorption of the nutrients necessary to sustain life. 
  2. The utilization of barriers that limit the absorption of non-digestible proteins and xenobiotics (everything else that is not a nutrient). 
  3. Actions which decrease the immune mechanisms responsiveness (overreaction) to the food proteins. 


The above discussion reveals that mineral oxides are extremely important for the following reasons.

  1. Energy metabolism requires oxygen. 
  2. Cell restitution and regeneration requires oxygen. 
  3. Biotransformation of toxins requires oxygen. 
  4. The control of pathogen overgrowth requires oxygen. 
  5. Maintaining the GI tract against xenobiotics requires      oxygen. 
  6. The health of the GI tract requires oxygen. 
  7. Efficient glucose absorption requires oxygen. 
  8. Preventing the absorption of bacterial endotoxins      requires oxygen. 

Dissolved oxygen products, when catalyzed by mineral carriers, work with gastric fluids to work against pathogens and toxins without contributing to the stress of GI tract tissues. The advantages of oxygen carriers that deliver oxygen species past the stomach will aid in the overall physical health of the GI tract by inactivating bacterial enterotoxins, delivering toxic levels of oxygen/oxygen by-products to pathogens, detoxifying xenobiotics, and enhancing glucose absorption. The benefit of detoxifying the gut is that the balance of the energy saved is diverted to nutrient absorption. Thus, the health of the GI tract is improved, and fewer toxins are circulated to other organ systems.

It turns out that the same balance of mineral oxides, in WTR Water, that aids in detoxifying the gut, eliminating gut inflammation, improves nutrient adsorption are the same mineral oxides that cells desire to normalize functions. 

Unlike sports drinks that shock the body with too high a concentration of minerals that are difficult to adsorb or conversely, purified water that actually takes minerals out of the body, WTR water is “balanced” in that it mimics the water/mineral/oxygen balance within cells. This is what makes WTR water easy for it to be absorbed, hydrating the body and aiding in individual health. 


Once upon a time, our source water had a mineral balance. There was a synergy between the minerals in our water, in our food, that supported bodily needs. That synergy has long been broken. WTR water is part of bringing that synergy back.


- wtr. team

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